Restaurant Cook Vacancy: Buehler’s Fresh Foods
Buehler’s Fresh Foods is seeking a skilled restaurant cook to join their culinary team. As a restaurant cook, you will play a crucial role in providing exceptional dining experiences for customers. The ideal candidate will have a passion for cooking and a commitment to quality and customer satisfaction.
The job vacancy at Buehler’s Fresh Foods offers a unique opportunity to work with a reputable brand that prioritizes quality and customer satisfaction. As a restaurant cook, you will be responsible for preparing high-quality food items, working well under pressure, and providing exceptional customer service skills.
Key Takeaways
- The minimum age requirement for the role is 18 years, with candidates aged 16-17 restricted from operating equipment.
- The ability to lift items weighing up to 50 pounds and occasionally up to 80 pounds is required.
- Candidates must demonstrate manual dexterity, with auditory and visual skills necessary.
- A flexible schedule is expected to accommodate customer demand, particularly during weekends and holidays.
- The role involves operating various kitchen equipment, such as grills, fryers, ovens, and slicers, and following food handling techniques and sanitation standards.
- Joining the Buehler’s Fresh Foods culinary team offers a dynamic and teamwork-oriented environment.
About Buehler’s Fresh Foods: A Legacy of Quality
Buehler’s Fresh Foods has a rich company history that spans over 90 years, dating back to 1929. With 13 locations across northeast Ohio, the company has established itself as a trusted name in the grocery industry. At the heart of Buehler’s Fresh Foods’ success lies its strong values, which emphasize the importance of quality, customer satisfaction, and community involvement.
The company’s commitment to excellence is reflected in its diverse range of products, including fresh produce, bakery goods, and meats. Buehler’s Fresh Foods offers daily selections of Certified Angus Beef, Gerber’s Chicken, and Prime Pork, ensuring that customers have access to high-quality products. The store also features a wine and craft beer department, as well as floral shops with dedicated designers, making it a one-stop destination for all shopping needs.
Company History and Values
Buehler’s Fresh Foods’ legacy is built on a foundation of strong values and a commitment to excellence. The company’s history is a testament to its ability to adapt to changing times while remaining true to its core principles. With a focus on quality, customer satisfaction, and community involvement, Buehler’s Fresh Foods has established itself as a leader in the grocery industry.
Our Commitment to Excellence
Buehler’s Fresh Foods is dedicated to providing its customers with the best possible shopping experience. The company’s commitment to excellence is reflected in its products, services, and community involvement. From its daily selections of fresh produce to its knowledgeable staff, Buehler’s Fresh Foods is committed to exceeding customer expectations and setting a new standard for excellence in the grocery industry.
Job Buehler’s Fresh Foods: Restaurant Cook Position Overview
At Buehler’s Fresh Foods, the restaurant cook position is a vital part of the team, responsible for preparing high-quality meals for customers. As a key member of the culinary staff, the successful candidate will be expected to work effectively in a fast-paced environment, demonstrating attention to detail and excellent customer service skills.
A typical day for a restaurant cook at Buehler’s Fresh Foods involves a range of tasks, including food preparation, cooking, and presentation. The ideal candidate will be able to work well under pressure, lifting up to 50 pounds regularly and 80 pounds occasionally. With an expected 50 hours of work per week, this is a demanding yet rewarding role for those passionate about the food industry.
Some key responsibilities of the restaurant cook position include:
- Preparing and cooking meals to the highest standards
- Working effectively as part of a team to ensure seamless service
- Developing and maintaining excellent customer service skills
- Contributing to a positive and productive work environment
As a valued member of the Buehler’s Fresh Foods team, the restaurant cook will have opportunities for growth and development, with a focus on job overview and restaurant cook skills. With a minimum age requirement of 21 years and an exempt salaried position, this role is ideal for those looking to advance their career in the food industry.
| Job Requirements | Details |
|---|---|
| Minimum Age | 21 years |
| Expected Work Hours | 50 hours per week |
| Maximum Weight to Lift | 80 pounds |
Essential Qualifications and Skills Required
To succeed as a Restaurant Cook at Buehler’s Fresh Foods, candidates must possess a combination of culinary experience, technical skills, and personal attributes. A strong culinary experience is crucial, as it enables cooks to prepare high-quality dishes efficiently. Technical skills, such as knowledge of cooking techniques and food safety protocols, are also essential. Additionally, certifications like food safety certification can be beneficial.
In terms of personal attributes, attention to detail, creativity, and excellent communication skills are vital. These skills enable cooks to work effectively in a team, follow recipes, and provide excellent customer service. Some key skills and qualifications include:
- Culinary experience in a fast-paced kitchen environment
- Technical skills, such as knowledge of cooking techniques and equipment operation
- Certifications, like food safety certification
- Personal attributes, including attention to detail, creativity, and excellent communication skills
By possessing these essential qualifications and skills, Restaurant Cooks can provide exceptional culinary experiences for customers, while also maintaining a safe and efficient kitchen environment. As a Restaurant Cook at Buehler’s Fresh Foods, you will have the opportunity to develop your skills and advance your career in a dynamic and supportive team environment.
Compensation and Benefits Package
Buehler’s Fresh Foods offers a competitive compensation package to its employees, which includes a weekly payroll frequency. The company provides various employment options, including full-time, part-time, and seasonal positions, with flexible scheduling to accommodate different needs. Full-time employees work 30-40 hours per week, while part-time employees work 20-30 hours per week, and seasonal employees work up to 20 hours per week.
The benefits package at Buehler’s Fresh Foods is designed to support the well-being and success of its employees. Full-time employees are eligible for medical insurance, company-paid Short-Term Disability, Long-Term Disability, and Life Insurance coverage. Part-time employees can enroll in benefits such as Voluntary Dental coverage and Voluntary Life and AD&D Insurance coverage. The company also offers a 401(k) plan and automatic enrollment in the Employee Stock Ownership Plan (ESOP) as part of its retirement benefits.
Some of the key benefits of working at Buehler’s Fresh Foods include:
- Competitive compensation package
- Flexible scheduling options
- Comprehensive benefits package, including medical, dental, and life insurance
- Retirement benefits, including 401(k) plan and ESOP
- Opportunities for growth and development within the company
Buehler’s Fresh Foods is committed to providing a supportive work environment that allows its employees to thrive. With a strong focus on customer service and a commitment to excellence, the company is an ideal place to work for those who value a positive and productive work environment. As a 100% employee-owned company, Buehler’s Fresh Foods offers a unique opportunity for employees to be part of a team that is dedicated to providing high-quality products and services to its customers.
| Benefit | Description |
|---|---|
| Medical Insurance | Full-time employees are eligible for medical insurance |
| 401(k) Plan | Employees are eligible for a 401(k) plan and automatic enrollment in the ESOP |
| Voluntary Dental Coverage | Part-time employees can enroll in voluntary dental coverage |
Buehler’s Fresh Foods, a legacy company founded in 1929, is seeking passionate culinary team members to join our award-winning family. As a join our team at this thriving regional grocer, you’ll have the opportunity to showcase your culinary expertise and be part of a dynamic organization committed to quality and customer satisfaction.
With 14 locations across North-Central Ohio and a reputation for excellence, Buehler’s Fresh Foods is a growing force in the local food industry. As a Buehler’s Fresh Foods employee, you’ll not only contribute to our success but also enjoy competitive pay, comprehensive benefits, and ample opportunities for professional development.
If you’re ready to embark on an exciting culinary journey and become an integral part of our experienced and supportive team, we encourage you to apply for the Restaurant Cook position today. Together, we’ll continue the Buehler’s Fresh Foods legacy of providing exceptional dining experiences for our valued customers.
